Step into a world of pure indulgence as Quivo proudly unveils its latest addition to the menu – Quivo's Pop Shakes! Brace yourself for an explosion of taste, a burst of colors, and a dash of whimsy, all blended into one delightful milkshake experience. We've crafted three extraordinary flavors that will leave your taste buds dancing with joy.
Everyone’s favourite Mediterranean-inspired restaurant and bar has been shortlisted for Best European category in the Time Out KL Food and Drink Awards 2017! Thank you so much for voting for us but the battle is not over. Help us spread the news and vote so we can be the champion – Kuala Lumpur’s Best European restaurant! Voting closes at midnight on October 31, 2017. Click the link below to vote!
The Jom Makan feast at QUIVO is back, now better than ever! To start, tantalise your tastebuds with the Buka Platter of deep fried pakora, minced prawn dumplings and juicy murtabak sandwich served with homemade Mediterranean salsa, hummus, chilli paste and yam crackers. For the mains, choose from three mouthwatering selections: Mediterranean Lamb, Butter Prawn Risotto or Beef Rendang Pizza. Wash it down with two special drinks, the Soya Gula Melaka or the Winter Melon Surprise and end your satisfying meal on a sweet note with the Gula Melaka Drop Cake in banana leaf.
As the heat of the day abates with the waning of the sun and the evening echoes with the call of prayer, spend a memorable evening with family and loved ones at QUIVO. Presenting the best flavors from Mediterranean cuisine combined with traditional Malaysian gastronomy, QUIVO offers a lavish spread of local delicacies with a twist to rekindle the nostalgic kampung memories.
It’s the time of the year to drink champagne and throw confetti! Ring in 2016 and toast to a bright New Year at the most dazzling NYE soiree in town! Come Thursday 31st December 2015, our Midnight Gold Rush soiree is transforming QUIVO into a shimmering wonderland for you party people.
It’s a merry merry time of the year at QUIVO! Celebrate the holiday season in shimmering style and usher in the festivity with a feast for the senses. This month, your favourite QUIVORIANS are humming with fun & style as they bring on the festive cheers with its fantastical ‘All That Glitters’ theme.
The first time a glass of Bollinger appeared in James Bond’s hand was in Ian Fleming’s 1956 novel, Diamonds Are Forever. Her Majesty’s most iconic spy, with his elegant taste and dry sense of humour, has chosen the most British of champagnes as his favorite.