a
Contact Info

Lorem ipsum dolor sit amet, consectetur adipis cing elit. Curabitur venenatis, nisl in bib endum commodo, sapien justo cursus urna.

Hirtenstraße 19, 10178 Berlin +49 30 240 414 20 office@baro.com
Working
Monday
9:00 - 24:00
Tuesday
9:00 - 24:00
Wednesday
CLOSED
Thursday
9:00 - 24:00
Friday
9:00 - 02:00
Saturday
9:00 - 02:00
Sunday
9:00 - 02:00
Follow Us
Image Alt

Menu – Pavilion, KL

Quivo Delicacies

Qui·vo Noun / Qu-ī.vo Also Pronounced Qwe-vöë - A way of life.

Feast on our selection of delectable delicacies with a Mediterranean touch. Made with love from us to you.

NIBBLES

Sizzling Garlic Prawns
45

Plump and succulent prawns sautéed in garlic chilli oil and charred jalapeno. Served with crostini.

Zuma Calamari
42

Crispy squid with fiery curry aioli.

Flaming Wings
35

Sticky habanero glazed chicken wings with zesty lime.

Hummus Kawarma
59

Minced lamb on a bed of roasted garlic hummus, served with pita bread.

Creamy Spinach-Stuffed Mushrooms
30

Deep-fried cremini mushrooms stuffed with spinach-parmesan velouté and truffle aioli.

Spinach Fondue
25

Creamy spinach dip sizzled in a cast iron skillet, served with tortilla chips.

Ultimate Cheesy Dough Balls
25

Oozy cheese-stuffed in garlic butter herb dough balls.

Truffle Fries
39

Crispy truffle fries topped with parmesan snow.

Fiery Guacamole
42

Smashed avocado, jalapeno salsa, cilantro and fresh lime, served with Cajun-spiced pita chips.

QUIVO MINI BITES

Dungeness Crab Sliders
48

Serves 3 pcs Seared Cajun crab cake with buttery brioche bun. Served with citrus aioli sauce.

Diavolo Lobster Roll
58

Chunks of sweet lobster with smokey pimento emulsion, topped with ikura.

Classic Wagyu Beef Sliders
42

Serves 3 pcs Juicy grilled wagyu patty with melted cheddar, roma tomato and lettuce.

SOUPS

Mushroom Mez’cla
26

Creamy wild mushroom soup with thyme and pesto oil.

Crema De Tomate
23

Sweet, juicy vine tomatoes and roasted onions blended into a smooth, creamy soup. Topped with fresh basil and thyme.

Bisque Dé Marisco
35

A decadently smooth and creamy seafood soup with crab, shrimp, clam and parsley.

LIGHT & BREEZY

Chimichurri Steak Salad
52

Sliced steak strips and roasted capsicums on the bed of mix salad with chimichurri dressing.

The Caesar
36

Sumac chicken, romaine lettuce, parmesan snow, pesto focaccia croutons, panko-crusted soft boiled egg.

Classic Mediterranean
32

Lettuce, cucumber, kalamata olives, cherry tomatoes, feta cheese, sumac lime dressing. Top with pita croutons.

Add Sumac Chicken Skewer
10
Add Blackened Salmon
38
Superfood Salad
29

Lettuce, spinach, broccoli, red cabbage, bell pepper, avocado, pomegranate, walnuts and parsley, tossed in a honey mustard dressing.

PADDLE BOARD PIZZAS

Pepperoni Picante
48

Spiced beef pepperoni, roasted bell peppers and cheddar.

Bianca Carbonara
55

Streaky bacon, mushrooms, duo of mozzarella and parmesan, bechamel sauce topped with egg.

Creamy Chicken Mushroom
48

Spicy chicken sausage, shredded buffalo mozzarella, air-dried wild mushrooms and cherry tomatoes.

Greek Kofta
52

Spiced lamb koftas and halloumi cheese.

Chicken Qeema
48

Minced chicken masala, red onions, mint yogurt, coriander.

Barbecue Chicken
42

Chunky barbecued chicken, onions, diced jalapeno, topped with red cheddar, mozzarella and fresh coriander.

Seafood Pesto
68

American scallop, shrimp, crab meat, mozzarella, basil and coriander pesto.

The Truffle
68

Indulgent amalgamation of black truffles, seasonal mushrooms and truffle oil.

Veggie Extravaganza
38

Seasonal grilled vegetables topped with parmesan.

Classic Margherita
30

Tomato, mozzarella, aromatic basil.

BURGERS & SANDWICHES

Battered Halibut
48

Crispy halibut fillet, marinated with special herbs & spices, served with pepperoncino pesto.

Smashed Habanero Lamb
52

Grilled New Zealand lamb patty, lettuce, sliced tomatoes, onion and aged sharp cheddar.

Spicy Crispy Chicken
42

Fried crispy chicken topped with sriracha coleslaw.

Philly Cheesesteak
52

Seared angus slices stacked with stir-fried mushrooms, cheddar, onion, grilled peppers, mustard mayo, served in a hoagie roll.

The Wagyu
58

180gm beef patty, crispy streaky beef strips, lettuce, sliced tomatoes, onion and aged sharp cheddar.

The Q Club
38

Layers of grilled chicken, crispy bacon, turkey ham, fried egg, roma tomato and melted cheese.

Surf and Turf
99

Butter poached lobster, grilled wagyu beef patty, crispy beef bacon, lettuce, tomatoes, onion and melted aged cheddar.

MAINS

Habanero Short Ribs
69

Beef short ribs glazed with habanero sauce, parmesan polenta, topped with sweet smoky onions.

Chicken Parmigiana
42

Tender chicken in a crisp crumb coating, topped with homemade tomato sauce and melted mozzarella cheese.

Parmesan-Crusted Salmon
68

Oven-baked salmon fillet with a parmesan crust, clams velouté, saffron risotto, tomato coulis.

Halibut Fish & Chips
65

Crispy halibut, golden brown fries, lime aioli.

Risotto De Marisco
75

Seafood saffron infused arborio rice with grilled king prawn, parmesan, cherry tomatoes and basil.

Porcini Risotto
52

Air-dried wild porcini mushrooms, grated pecorino cheese and basil pesto.

Add Sumac Chicken Skewer
10
Add Blackened Salmon
38

PASTAS

The Pink
68

Penne tossed in rich silky sugo é pomodoro, served with wild tiger prawn and fresh arugula.

Fishermans Catch Vongole
52

Capellini Vongole style with grilled halibut, clam and shrimp buttered parsley sauce.

Pesto Soft Shell Crab
48

Linguine tossed in pesto with crispy soft-shell crab, cherry tomatoes and arugula.

Angel Hair Aglio Olio with King Fresh Water Prawn
52

House signature tossed pasta with garlic, semi-dried tomato and smoked pepperoncino, topped with chargrilled king freshwater prawn.

Lamb Ragu Orecchiette
48

Ragout of braised minced lamb with imported fresh Roma plump tomatoes, fresh herbs and Mediterranean five spices.

Spaghetti Bolognese
39

Tossed pasta with house made beef balls ragout, sugo é pomodoro and shaving pecorino.

Linguine Carbonara
36

Tossed pasta with crispy turkey bits in sinfully rich creamy shaving of pecorino cheese.

Mac & Three Cheese
32

Baked macaroni blanketed in a velvety cream sauce with a trio of cheeses, and studded with parmesan.

Angry Arrabbiata
29

Penne tossed in fiery tomato sauce, basil, chili, topped with gratinated cheese.

FROM THE GRILL

Steak Frites
118

Marinated beef sirloin (220gm), truffle fries, cob salad and peppercorn sauce.

Spiced Lamb Rack
108

Australian lamb, creamy mashed potatoes, cherry tomato confit, asparagus served with lamb jus.

Halibut Ala Plancha
58

Fillet (180gm), vongole velouté, sauté bell peppers, chargrilled lemon and toasted garlic crostini.

Za’atar Chicken Kebabs
48

Middle Eastern style chicken kebabs with saffron couscous, tomato feta salad and a truffle aioli.

Truffle Mash
18
Sautéed Mushrooms
18
Grilled Asparagus
18
Spinach Pepperoncino
22

WINE LIST

THE CELLAR

Hand Selected White & Red Wine

WINE BY THE GLASS - WHITE

Harvest Dairy Semillon Chardonnay
29/139

Australia

Torres Viña Esmeralda
35/169

Catalunya, Spain

Torresella Pinot Grigio IGT
33/178

Veneto, Italy

Neethlingshof Chenin Blanc
36/178

Stellenbosch, South Africa

Yalumba Y Series Sauvignon Blanc
36/178

South Australia, Australia

WINE BY THE GLASS - RED

Harvest Dairy Shirzaz Cabernet
29/139
Miguel Torres Santa Digna Cabernet Sauvignon
35/169

Central Valley, Chile

Yalumba Y Series Merlot
36/178

South Australia, Australia

Pascal Jolivet Attitude Pinot Noir
36/178

Loire Valley, France

Frescobaldi Castiglioni Chianti DOCG
36/178

Toscana, Italy

ROSE

Château D’Esclans Whispering Angel
238

Provence, France

FORTIFIED

Molinari Limoncello di Capri
26/288

Campania, Italy,

SWEET WINE

Banfi Bellagio Rosso
188

Tuscany, Italy

RED WINE

SPAIN

Tempranillo Blend
238

Marqués de Cáceres Crianza, Rioja

Mencia
220

Gaba do Xil, Valdeorras

Cabernet Blend
238

Torres Grand Coronas, Penedés

Cabernet Sauvignon
688

Torres Mas La Plana, Penedés

SOUTH AFRICA

Pinotage
220

Neethelingshof The Owl Post, Stellenbosch

NEW ZEALAND

Pinot Noir
Akarua
268

Central Otago

Cos Henri Petit Clos
328

Marlborough

Felton Road Calvert
698

Central Otago

Merlot
328

Oyster Bay, Hawkes Bay

USA

Cabernet Sauvignon
258

Fetzer Valley Oaks, California

Zinfandel
258

Fetzer Valley Oaks, California

Pinot Noir
300

Little Black Dress, California

SWEET WINE

Giorgio Pellisero Moscato D’Asti
239

Piedmont, Italy

Tenuta Carretta Moscato D’Asti DOCG
273

Piedmont, Italy

SPARKLING & CHAMPAGNE

Danzante Prosecco
328

Veneto, Italy

Chandon Brut
360

Yarra Valley, Australia

Moët & Chandon Brut Impérial
588

Épernay, France

Veuve Clicquot Yellow Label
588

Reims, France

Moët & Chandon Rosé Impérial
689

Épernay, France

Bollinger Special Cuvée Brut
588

Aÿ, France

WHITE WINE

CHILE

Chardonnay
Miguel Torres Cordillera, Limari Valley
238

ITALY

Pinot Grigio
Torresella IGT, Veneto
178
Santa Margherita, Alto Adige
220
Cortese
Michele Chiarlo Le Marne, Gavi
248
Chardonnay
Marchesi de Frescobaldi Albizzia, Toscana
198

NEW ZEALAND

Pinot Gris
Akarua, Central Otago
262

DRINKS MENU

SUMMER DELIGHTS

QUIVO’S Iced Teas & Lemonades will quench your thirst.

Classic Iced Lemon Tea
16
Passion Fruit Iced Tea
17
Peach Iced Tea
17
Mixed Fruit Iced Tea
17
Homemade Lemonade
16
Elderflower Lemonade
17
Tropical Flower Lemonade
17
Strawberry Lemonade
17

SOFT DRINKS

Refresh your day!

Coca-Cola
14
Coca-Cola Zero
14
Coca-Cola Light
14
Sprite
14
Tonic
14
Ginger Ale
14
Bitter Lemon
14
Red Bull
18

SHAKE IT UP

Guilty / healthy pleasures made with premium ingredients.

Oreo Kit Kat
18
Avocado Coconut
18
Glorious Godiva
25
Pascal Jolivet Attitude Pinot Noir, Loire Valley, France
36/178

PREMIUM TONICS

East Imperial
16

Grapefruit Soda, Burma Tonic, Yuzu Tonic

Fever Tree
16

Lemon Tonic, Mediterranean Tonic, Indian Tonic

SMOOTHIE TALKER

Deliciously fresh blended fruit smoothies.

Blueberry Pomegranate
21
Raspberry Date
21
Mango Passion-full fiesta
21

H 2 O

Acqua Panna
19

Natural Mineral Water. 750ml

San Pellegrino
19

Sparkling Natural Mineral Water. 750ml

QUIVO CONCOCTIONS

Our Specialties.

BY THE GLASS/JUG

Cider Mimosa
38/89

Perfectly chilled & refreshing. Mix of Apple Cider, Orange juice, Moonshine, Lemon juice, zesty Strawberries, Apples.

Cool as a Cucumber
38/89

Cool & refreshing. Mix of White Wine, fresh Cucumber, Sloe Gin, Cucumber syrup, Lemon & Lime juice, Pineapple juice.

Quivo’s Jungle Juice
38/89

Yes, you read it right. A great way to start your day! Vodka, Gin, Rum, Tequila, Cointreau, Orangejuice, Hibiscus syrup, Strawberry, topped with Sparkling Apple juice.

Mint to be Mojito
38/89

Enjoy a Cuban fling with aged Rum, fresh Lime, Mint, Calamansi juice, Brown Sugar, Ginger Ale, garnished with Sugar Cane & dry Limes.

Nemo
42

Crafted in a unique way so you will notthink twice. Sake, Aperol, Soda Water.

COUPLE MIX

Martini’s
42

Gin or Vodka, dash of Dry Vermouth orLillet Blanc Vermouth, served the way you like it; shaken or stirred, garnished with either Lemon Twist or Olives.

QUIVO TIKI’S

Caribbean Limbo
42

Caribbean classic.Aged dark Rum, Bénédictine D.O.M., Pineapple juice, Lemon juice, Passion Fruit syrup, Coconut puree, Orange Bitters.

Bali Bali
45

Perfectly crafted classic & served with a twist.Cognac, Aged dark Rum, White Rum, Gin, Palm Sugar, Pineapple juice, Orange juice, Lime juice, Angostura Bitters.

Rum Runner
48

A perfect example of sinful excitement.Aged Dark Rum, White Rum, Banana Liqueur, Vodka, fresh Blackberries, Pineapple juice, Orange juice, Lime juice, Peychaud’s Bitters

The Aussie Way
38

A Russian classic in Aussie style. Refreshing,cool & sexy. Rum, fresh Lime juice, fresh Ginger puree, Ginger Ale

Kentucky Connection
38

A refreshing Summer beverage made with passion.Zacapa 23, Aperol, Lime juice, Passion Fruit syrup, Pineapple juice.

Give it a Swizzle
38

A twist of the long-lost classic.Tequila, Grapefruit juice, fresh Lemon juice, Campari, Maraschino Liqueur, Peychaud’s Bitters.

Blueberry Sour
35

Served Shaken or on the Rocks.Reposado Gin, Cointreau, Lemon juice, Angostura Bitters.

Kiwi Bird
35

Classic Jungle Bird with a twist.Gin, Licor 43, Lime juice, Blueberry puree, Soda Water.

MANGO STRAW BERRY BLUE BERRY RASPBERRY LYCHEE

Flavoured Margarita
42

Mixed with a twist.Reposado Tequila, Triple Sec, Cointreau, Margarita.

AMERICAN FAVOURITES

Smoked Old Gentleman
45

Amazing classic that was found back inearly 1800’s. Makers Mark Bourbon, Demerara Sugar, dash of Bitters, smoked gently with Applewood.

Peached Old Fashioned
45

A Peachy Twist to a classic.Jack Daniel’s Tennessee Whiskey, grilledPeach, Demerara Sugar, Peach syrup,Lemon juice, Orange Bitters, smokedwith Maple Wood for a sweet finish.

Smoked Apricot Manhattan
45

New trends are hitting the cocktail world.Canadian Club, Apricot Brandy, SweetVermouth, Apricot Marmalade, Lemonjuice, smoked with Hickory wood fortingly sweet finish

THE BREWERY

GLASS/PINT

Tiger
21/31
Heineken
22/35
Guinness
25/37

BOTTLED BEER

Apple fox
25
Corona
29
Budweiser
29
Stella Artois
29
Hoegaarden White
29

CRAFT BEER

Little Creatures IPA
39

Indian Pale Ale. Australia.

Little Creatures Bright Ale
39

English Pale Ale. Australia.

Fuller’s Honey DewOrganic Golden Ale
39

English Pale Ale. England.

Fuller’s London Pride
39

English Bitter. England.

Fuller’s IPA
39

Tropical & Lower Strenght

SPIRITED AWAY

Selection of Premium Spirits.

VODKA

Finlandia
21/290
Belvedere
29/420
Grey Goose
29/420
Ketel One
25/380
Red Square
25/380
Tito’s Handmade
25/380

TEQUILA

Sierra Reposado
21/290
Patrón Silver
29/420
Don Julio Reposado
29/420
Ocho Reposado
29/420
Ocho Añejo
39/520
Alipus San Baltazar
29/420
1800 Añejo
39/520
Cimarron Blanco
29/420

RUM

Matusalem Platino
21/290
Matusalem Añejo
25/360
Cachaça 51
25/380
Dead Man’s Fingers
25/380
Angostura 5 years
25/380
Angostura 7 years
29/420
Ron Zacapa Centenario Sistema Solera 23
48/620
Plantation O.F.T.D.
42/520
Diplomático Reserva Exclusiva
25/380
Kraken Black Spiced Rum
29/420

COGNAC

St-Rémy
36/520
Rémy MartinV.S.O.P
36/520
Hennessy V.S.O.P
36/520
Martell V.S.O.P
36/520
Martell Cordon Bleu
78/1388
Hennessy X.O
98/1588

GIN

Premium Tonic @ 11PER BOTTLE

Quivo gin selection come with recommendation of premiumTonics & Garnishes. Also available with regular Tonic.

Broker’s London Dry - England
21/290

TONIC Fever Tree Lemon Tonic. GARNISHES Juniper, Lemon peel, Orange peel.

Whitley Neill - England
36/520

Rhubarb & Ginger Gin, TONIC Fever Tree Lemon Tonic. GARNISHES Lemon peel, Orange peel.

Kyrö Napue - Finland
39/580

TONIC East Imperial Burma Tonic, Cranberry juice. GARNISHES Rosemary sprig, dried Cranberries.

Poor Toms - Australia
39/580

TONIC Fever Tree Tonic, Strawberry syrup. GARNISHES Fresh Strawberries.

KI NO BIKyoto Dry - Japan
39/580

TONIC East Imperial Yuzu Tonic. GARNISHES Rosemary.

Von Hallers - Ireland
39/580

TONIC East Imperial Ginger Beer. GARNISHES Orange wedges.

Hendrick’s - Scotland
29/420

TONIC Fever Tree Tonic, Soda.GARNISHES Thinly sliced Cucumber.

Citadelle - France
29/420

TONIC Fever Tree Lemon Tonic. GARNISHES Lemon slices.

The Botanist - Scotland
36/520

TONIC Fever Tree Mediterranean Tonic, Lemon Juice.GARNISHES Lemon & Thyme or Mint

Brooklyn - USA
48/620

TONIC East Imperial Soda Water, Lemon syrup. GARNISHES Lime wedges.

Four Pillars Bloody Shiraz - Australia
39/580

TONIC East Imperial Soda Water. GARNISHES Orange peel.

Gin Mare - Spain
29/420

TONIC Fever Tree Mediterranean Tonic. GARNISHES Rosemary, cracked Black Pepper.

Monkey 47 - Germany
48/620

TONIC Fever Tree Lemon Tonic. GARNISHES Orange peel, Orange bitters.

The Bitter Truth Pink - England
39/580

TONIC Fever Tree Grapefruit Soda. GARNISHES Edible Flowers.

The London Nº1 - England
36/520

TONIC Fever Tree Indian Tonic. GARNISHES Rosemary, Cloves

Roku - Japan
36/580

TONIC Fever Tree Lemon Tonic. GARNISHES Ginger, fresh Apple slices.

Alkkemist - Spain
39/580

TONIC Fever Tree Burma Tonic. GARNISHE Ssliced Strawberries, Lemon peel.

Eiling Lim Pandan Predator - Malaysia
39/580

TONIC Fever Tree Burma Tonic. GARNISHE Ssliced Strawberries, Lemon peel.

Colombo - Sri Lanka
39/580

TONIC Fever Tree Lemon Tonic. GARNISHES Ginger, Cloves

Scapegrace Gold - New Zealand
48/620

TONIC Fever Tree Indian Tonic. GARNISHES Coriander, Nutmeg, Cardamom

WHISKY

IRISH

Jameson
21/290

SCOTCH (BLENDED)

Johnnie Walker
29/420

Black Label

Johnnie Walker
39/580

Gold Label Reserve

Chivas Regal
29/420

12 years

Chivas Regal
55/720

18 years

Monkey Shoulder
36/520

SINGLE MALT (HIGHLAND)

Glenmorangie Original
39/580

10 Years

Glenfiddich
36/520

12 Years

Glenfiddich
65/988

18 Years

The Dalmore
48/620

12 years

CRAFT

Crabbie
48/620

12 Years

A.D.Rattray CaskCollection
48/620

Bourbon Cask, Dalmore 5 Years

Royal Brackla
48/620

12 Years

Cask Islay
42/620

12 Years

Cask Orkney
55/888

18 Years

A.D.R. Stronachie
39/620

10 Years

JAPANESE

Nikka From the Barrel
39/580
Nikka Black Special
39/580

ISLAY

Lagavulin
39/580

16 Years

Bowmore
39/580

12 Years

Laphroaig
39/580

10 Years

SPEYSIDE

Macallan
39/580

12 Years

Macallan
108/1888

18 Years

Glenlivet
48/620

12 Years

Glenlivet
108/1888

18 Years

Glenfarclas
39/580

12 Years

ISLAND

Highland Park
36/520

12 Years

LOWLAND

Auchentoshan
36/520

12 Years

BOURBON &AMERICAN WHISKEY

Jim Beam
21/290
Jack Daniel’s
29/420
Maker’s Mark
36/520
Wild Turkey 81
36/520

CANADIAN

Canadian Club
21/290

CAFFEINE FIX

Made from our superiorly crafted Coffee beans.

SOME LIKE IT HOT

Single Espresso
9
Double Espresso
14
Espresso Macchiato
11
Double Macchiato
15
Americano
12
Flat White
15
Cappuccino
15
Café Latte
15
Hot Chocolate
15
Cafe Mocha
15
Flavoured Coffee
19
Affogato
16

SOME LIKE IT COLD

Iced Coffee
16
Iced Cappuccino
16
Iced Café Latte
16
Iced Caramel Coffee
19
Frozen Caramel Cappuccino
21
Iced Cafe Mocha
19
Iced Chocolate
16

1837 TWG TEA

The finest tea of the world.

English Breakfast
17
Silver Moon
17
Chamomile
17
Peppermint
17
Earl Grey
17
Darjeeling
17
Jasmine
17
Green tea
17

JB SOUTHKEY

Qui·vo Noun / Qu-ī.vo Also Pronounced Qwe-vöë - A way of life.

Feast on our selection of delectable delicacies with a Mediterranean touch. Made with love from us to you

s

    We take reservations for lunch, dinner and special functions.
    For any inquiry, please call us at +03 21417711 (Pavilion) or +06 21417711 (Southkey)